Delicious peach meringue cookies!! Be careful, you may not be able to stop at one cookie!
You will first start off this recipe by placing a skinned and wedged peach into a food processor. You will make a peach puree that will resemble applesauce. (See below photo)
Depending on the size of the cookie you pipe onto your baking sheet will determine how many cookies you get out of this batch. We got about 48 cookies.
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