Strawberry Meringue Cookies Recipe
Love strawberries? How about strawberry meringues? These meringue cookies are perfect for you!
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When making these strawberry meringue cookies, you will start mixing with your electric mixer
the egg whites and cream of tartar until soft peaks form.
Following the instructions, add the 2 sugars and mix until you have stiff peaks.
After adding the strawberry flavoring and the pink food coloring you are ready to pipe it on to your cookie sheet
. Make sure to use a star tip
and a pastry bag
to do this. You will also want to line your cookie sheet
with parchment paper
.
The number of cookies will depend on the size you make the stars. This made approximately 48 cookies.
Strawberry Meringue Cookies Recipe
Ingredients
- 4 egg whites
- 1/4 teaspoon cream of tartar
- 1/2 cup sugar
- 2/3 cup powdered sugar
- 1 tablespoon strawberry extract
- 1-3 drops pink food coloring
Instructions
- In a standing mixer, add in the egg whites and cream of tartar.
- Mix on medium speed until soft peaks form and then increase to faster speed.
- Alternating between the sugar and powdered sugar, add in 1 Tablespoon at a time until stiff peaks form.
- Add in the strawberry flavoring and the food coloring and mix until combined.
- Using a pastry bag with a star tip, pipe the meringues onto a baking sheet lined with parchment paper.
- Bake for 1 hour at 225 degrees.