Bunny Butt Cookies

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What is the perfect cookie recipe for Easter? Bunny Butt Cookies!

Bunny Butt Cookies

These Lofthouse-style cookies are simple to bake and turn into cute bunny butts.

How to Make Bunny Butt Cookies

After making your cookies (recipe at bottom of post) and letting them cool, it is time to assemble the bunny butts.

Gather up the frosting, bunny feet, and sixlets.

Bunny Butt Cookies

First, put a generous amount of frosting on the cookie.

Bunny Butt Cookies Frosted

Then place 2 bunny feet on the cookie.

Bunny Butt Cookies - Adding Feet

Then add a Sixlet for the bunny tail.

Bunny Butt Cookies

Now you can enjoy your bunny butt cookies!

Bunny Butt Cookies

Bunny Butt Cookie Recipe

Enjoy these Easter-themed cookies with a nice cold glass of milk.

Bunny Butt Cookie Recipe

Simple and Delicious Bunny Butt Cookies perfect for Easter.
Print Recipe
Bunny Butt Cookies
Prep Time:10 minutes
Cook Time:8 minutes
Total Time:18 minutes


  • 1 cup sugar
  • 1/2 cup unsalted butter softened to room temperature
  • 2 eggs
  • 1/2 cup sour cream
  • 2 teaspoon vanilla extract
  • 3 cups flour
  • 2 tsp baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt omit if using salted butter
  • white frosting
  • Wilton bunny feet
  • Pink Sixlets


  • Preheat the oven to 350 degrees.
  • Using a hand or stand mixer, combine the sugar and softened butter until smooth and creamy.
  • Add in the eggs, sour cream and vanilla.
  • Slowly fold in the flour, baking powder, baking soda and salt.
  • Once all the ingredients are combined scoop about 2 tablespoons of dough and roll into a ball using your hands. My dough was a little bit sticky and that is ok.
  • Place the cookies about 2-3″ a part on an ungreased baking sheet and gently pat down using your fingers.
  • Bake 8-10 minutes.
  • Let cool prior to decorating.

Decorating the cookies

  • Generously frost each cookie with white frosting.
  • Give each frosted cookie 2 Wilton bunny feet
  • Give each bunny a pink ‘tail’.


Calories: 158kcal | Carbohydrates: 20g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 88mg | Sodium: 138mg | Potassium: 53mg | Fiber: 0.4g | Sugar: 7g | Vitamin A: 257IU | Vitamin C: 0.04mg | Calcium: 39mg | Iron: 1mg
Servings: 24 cookies
Calories: 158kcal
Author: Midwestern Moms

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One Comment

  1. Rosemary Smith says:

    Very nice website. It has all the crafts and recipes I am interested in. Great ate. Keep up the great work!

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