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Best Green Bean Casserole Recipe

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Want a new green bean casserole that will WOW the whole family during the holidays? This casserole is the best and will be having your family begging for more.

Holiday’s are a crazy time of year. We are running to Grandma’s house, preparing side dishes, and scrambling trying to find an open store to get the few ingredients that my absent-minded brain has forgotten.

But, do you know what makes it worth it?

When the whole family is gathered around the table, eating the delicious food that everyone has prepared, and enjoying the conversations that are floating throughout the room.

Green Bean Casserole

Not Your Regular Green Bean Casserole

Growing up, we would have green bean casserole for Thanksgiving and sometimes even Christmas.  You know the dish, that recipe that calls for French’s Fried Onions. Not my favorite.

Just a few years ago, I tried a new green bean casserole recipe.

OMG!

My family was amazed at the delicious side dish and of course, they had seconds! SCORE!

My recipe was requested again for our next holiday meal.

The Best Green Bean Casserole Ever!Click to Tweet

A little tip: this recipe fits perfectly in this baking dish.

CorningWare 2 1/2 Quart Baking Dish
CorningWare 2 1/2 Quart Baking Dish

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Green Bean Casserole

Best Green Bean Casserole

★★★★★ 4.9 from 10 reviews
  • Author: Midwestern Moms
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 12 1x
  • Category: Side Dish
  • Method: Bake
  • Cuisine: American
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Description

If you want a green bean casserole that will make your family ask for more, this is the perfect recipe!

Scale

Ingredients

  • 3 Tablespoon Butter
  • 2 Tablespoon Flour
  • 1⁄2 Tablespoon Onion Powder
  • 1 Teaspoon Salt
  • 1⁄4 Teaspoon Pepper
  • 3 cans of Libby’s® Cut Green Beans, drained
  • 5 slices of thick cut Bacon, cooked and crumbled
  • 1 Cup Sour Cream
  • 1 Cup Shredded Cheddar Cheese
  • 1⁄2 Cup Crumbled Butter Crackers
  • 1 Tablespoon melted Butter

Instructions

  1. In a Large Skillet, melt 2 tablespoons of butter.
  2. Add Flour, onion powder, salt, pepper and cook for about 1 minute.
  3. Add sour cream, bacon, and green beans. Stir until well mixed.
  4. Transfer into a 2 1/2 quart baking dish.
  5. Top with cheddar cheese.
  6. In a small bowl, mix the melted butter and crushed crackers.
  7. Add the cracker mixture to the top of the casserole.
  8. Bake at 350 degrees until cheese is melted.

Keywords: green bean casserole, libbys green bean casserole

What are your favorite holiday side dishes?

More Casserole Recipes

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Comments

  7. We love to make Chili. Most everyone likes it and it’s great for when it’s cold.

  13. This recipe sounds really yummy. I will give this one a try at this Thanksgiving. Love green bean casseroles. Thanks Devon!

    ★★★★★

  32. We also make a nice stuffed shells for Thanksgiving. I am vegetarian so i don’t eat the turkey.

  37. YUM YUMMY! i would like thison it looks great will try have a great thankgiving1 BETTY WHITE

    ★★★★★

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