Best Green Bean Casserole Recipe

Want a new green bean casserole that will WOW the whole family during the holidays? This casserole is the best and will be having your family begging for more.

Holiday’s are a crazy time of year. We are running to Grandma’s house, preparing side dishes, and scrambling trying to find an open store to get the few ingredients that my absent-minded brain has forgotten.

But, do you know what makes it worth it?

When the whole family is gathered around the table, eating the delicious food that everyone has prepared, and enjoying the conversations that are floating throughout the room.

Green Bean Casserole

Not Your Regular Green Bean Casserole

Growing up, we would have green bean casserole for Thanksgiving and sometimes even Christmas.  You know the dish, that recipe that calls for French’s Fried Onions. Not my favorite.

Just a few years ago, I tried a new green bean casserole recipe.

OMG!

My family was amazed at the delicious side dish and of course, they had seconds! SCORE!

My recipe was requested again for our next holiday meal.

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Best Green Bean Casserole

If you want a green bean casserole that will make your family ask for more, this is the perfect recipe!
Print Recipe
Green Bean Casserole
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins

Ingredients

  • 3 Tablespoon Butter
  • 2 Tablespoon Flour
  • ½ Tablespoon Onion Powder
  • 1 Teaspoon Salt
  • ¼ Teaspoon Pepper
  • 3 cans Cut Green Beans drained
  • 5 slices thick cut Bacon cooked and crumbled
  • 1 Cup Sour Cream
  • 1 Cup Cheddar Cheese Shredded
  • ½ cup Butter Crackers Crumbled
  • 1 Tablespoon Butter melted

Instructions

  • In a Large Skillet, melt 2 tablespoons of butter.
  • Add Flour, onion powder, salt, pepper and cook for about 1 minute.
  • Add sour cream, bacon, and green beans. Stir until well mixed.
  • Transfer into a 2 1/2 quart baking dish.
  • Top with cheddar cheese.
  • In a small bowl, mix the melted butter and crushed crackers.
  • Add the cracker mixture to the top of the casserole.
  • Bake at 350 degrees until cheese is melted.

Nutrition

Calories: 190kcal | Carbohydrates: 4g | Protein: 5g | Fat: 17g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.2g | Cholesterol: 41mg | Sodium: 414mg | Potassium: 70mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 336IU | Vitamin C: 0.3mg | Calcium: 93mg | Iron: 0.3mg
Servings: 12
Calories: 190kcal
Author: Midwestern Moms

Best Green Bean Casserole

If you want a green bean casserole that will make your family ask for more, this is the perfect recipe!
Print Recipe
Green Bean Casserole
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins

Ingredients

  • 3 Tablespoon Butter
  • 2 Tablespoon Flour
  • ½ Tablespoon Onion Powder
  • 1 Teaspoon Salt
  • ¼ Teaspoon Pepper
  • 3 cans Cut Green Beans drained
  • 5 slices thick cut Bacon cooked and crumbled
  • 1 Cup Sour Cream
  • 1 Cup Cheddar Cheese Shredded
  • ½ cup Butter Crackers Crumbled
  • 1 Tablespoon Butter melted

Instructions

  • In a Large Skillet, melt 2 tablespoons of butter.
  • Add Flour, onion powder, salt, pepper and cook for about 1 minute.
  • Add sour cream, bacon, and green beans. Stir until well mixed.
  • Transfer into a 2 1/2 quart baking dish.
  • Top with cheddar cheese.
  • In a small bowl, mix the melted butter and crushed crackers.
  • Add the cracker mixture to the top of the casserole.
  • Bake at 350 degrees until cheese is melted.

Nutrition

Calories: 190kcal | Carbohydrates: 4g | Protein: 5g | Fat: 17g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.2g | Cholesterol: 41mg | Sodium: 414mg | Potassium: 70mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 336IU | Vitamin C: 0.3mg | Calcium: 93mg | Iron: 0.3mg
Servings: 12
Calories: 190kcal
Author: Midwestern Moms

What are your favorite holiday side dishes?

More Casserole Recipes

43 Comments

  1. Kathe DeMott says:

    Can’t wait to try this – I am sure it will become a favorite!!

  2. We usually make the green bean casserole with the cream of mushroom soup. We are going to have to try this version with the bacon! Sounds really good.

    1. I assure you, this recipe is better than the one with the cream of mushroom soup. We loved it!

    1. Sounds like my Hubby. He loves bacon.

  3. Michelle Weaver says:

    We love to make Chili. Most everyone likes it and it’s great for when it’s cold.

    1. Yummy! Chili sounds really good right now!

  4. My favorite holiday dish is my oat topped sweet potato crisp.

  5. trisha kilpatrick says:

    Pumpkin pie is my favorite holiday dish. I look forward to it every year.

    1. Yum! My dad usually makes the pumpkin pie and it is pretty good.

  6. Tracy Pryor says:

    My favorite holiday dish is stuffing.

  7. Kristen Kelly says:

    My favorite dish is broccoli casserole!

  8. This recipe sounds really yummy. I will give this one a try at this Thanksgiving. Love green bean casseroles. Thanks Devon!

  9. Homemade mashed potatoes with turkey gravy, so delicious!

  10. sweet potato pie with marshmallows on top

  11. my mushroom stuffing

  12. Ellie Wright says:

    Candied yams is my favorite.

  13. Eva Biggs says:

    Turkey and potato salad.

  14. claudia ellis says:

    mashed potatoes is my very favorite side dish!

  15. I love making green bean casserole, but this is an interesting mix!

  16. Amy Deeter says:

    my favorite dish is my home made stuffing !!!

  17. Karen Drake says:

    My mother’s homemade stuffing is my favorite.

  18. My favorite holiday dish is cranberry salad.

    jweezie43[at]gmail[dot]com

  19. janetfaye says:

    Old Fashioned Stuffing is my favorite for the holidsya.

  20. My favorite dish is the stuffing.

  21. My favorite dish is candied yams. They are so decadent and delicious.

  22. Lorena Keech says:

    The turkey and the pumpkin pie.

  23. Laurie Emerson says:

    My favorite dish is Sweet Potato Casserole.

  24. Carolyn Daley says:

    One of my holiday favorites is pumpkin pie.

  25. Angela Ash says:

    My favorite dish is green bean casserole. I make it every Thanksgiving.

  26. We also make a nice stuffed shells for Thanksgiving. I am vegetarian so i don’t eat the turkey.

  27. My favorite dish is green bean casserole!

  28. Dirty Rice, my mom makes it every year.

  29. I love chorizo and cornbread stuffing, green bean casserole & loaded mashed taters.

  30. BETTY WHITE says:

    YUM YUMMY! i would like thison it looks great will try have a great thankgiving1 BETTY WHITE

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