Easy Crock Pot Chicken Noodle Dinner Recipe: Bob Evans Copy Cat

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This easy crockpot chicken noodle dinner is my #1 favorite comfort food. It may not look like much but it tastes delicious!

Delicious Chicken Noodle Dinner - The Perfect Comfort Food!

When I go to Bob Evans, I always get the chicken noodle dinner. I LOVE it. They serve chicken noodles over mash potatoes and a biscuit. The perfect comfort food!

Unfortunately, all the Bob Evans close to me have closed. It made me so sad. I loved those restaurants.

So, I had to recreate the delicious chicken noodle dinner so I could make this at home.

Easy Crock Pot Chicken Noodle Dinner - The Perfect Comfort Food

If you follow my newsletter last week, you know my husband and I have been battling strep throat. I had asked him if he wanted me to make chicken noodle soup and he said no. He wanted this and honestly, it hurt too bad going down.

This is what my husband and I ate while fighting our strep throat. The best comfort food I could make.

So since I was sick, my photos are not the greatest for this recipe. However, I will be making this recipe again and hopefully be able to take better pictures.

Like I said before, make sure to serve over mashed potatoes. You won’t be sorry.

Easy Crock Pot Chicken Noodle Dinner

Easy Crock Pot Chicken Noodle Dinner Recipe: Bob Evans Copy Cat

The perfect comfort food made in the crock pot.
Print Recipe
Delicious Chicken Noodle Dinner - The Perfect Comfort Food!
Prep Time:10 minutes
Cook Time:7 hours
Total Time:7 hours 10 minutes



  • 2 cups flour
  • 4 eggs
  • 2 tsp milk

Chicken Noodle Dinner

  • 8 cups chicken Broth
  • 1 cup carrots chopped
  • 1 cup celery chopped
  • 1 cup onion chopped
  • ½ cup butter
  • ½ tsp black pepper
  • ½ tsp salt
  • 1 1/2 pound boneless skinless chicken breast



  • Beat the eggs and add in the milk.
  • Add the eggs and milk to the flour.
  • Mix together.
  • Roll out on a floured surface and let it dry for 1 hour.
  • Cut into noodles.

Chicken Noodle Dinner

  • Put everything inside a large crock pot.
  • Cook for 7 hours on low or 3 hours on high.
  • Remove the chicken breast and shred. Return the chicken to the crock pot.
  • Cook for an addition hour.


Serve over mashed potatoes.


Calories: 399kcal | Carbohydrates: 31g | Protein: 29g | Fat: 18g | Saturated Fat: 9g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.5g | Cholesterol: 167mg | Sodium: 460mg | Potassium: 702mg | Fiber: 2g | Sugar: 2g | Vitamin A: 3232IU | Vitamin C: 4mg | Calcium: 51mg | Iron: 3mg
Servings: 8 people
Calories: 399kcal
Author: Midwestern Moms

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  1. Wow oh wow! I love this at Bob Evans! But I will now be making it at home. . . even better! Thanks for the recipe!

    1. You’re Welcome Beth!! :)

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