Sweet Potato Fries with Marshmallow Dip

My parents first introduced me to sweet potato fries, knowing that I never did care for sweet potatoes unless they had sugar in them. I ended up enjoying them so much that I prefer them to regular fries now and regularly serve them with my meals at home for my family.

Marshmallow Dip

Of course, I still like a little something sweet to go with them. This marshmallow dip complements them wonderfully, plus it doesn’t take very long at all to make.

For the sweet potatoes, I prefer purchasing McCain’s Sweet Potato Fries. They are quick and easy to bake and turn out much crispier than the ones I try to make at home myself.

I like my sweet potato fries with a little crisp to them so I can drag them through that sticky marshmallow dip! Yum!

I like to add a bit of salt and pepper to them before I serve them. They also have other types of potato products such as Beer Batter Fries, Seasoned Spirals, Wedges, and more.

My husband is very much a “meat and potatoes” type of guy, so we usually serve some form of potato alongside our nightly meal.

They are extremely convenient when we are grilling burgers.

Marshmallow Dip

Delicious Marshmallow Dip
Print Recipe
Marshmallow Dip
Prep Time:5 minutes
Total Time:5 minutes

Ingredients

  • 1/2 Bag Marshmallows
  • 1/3 Cup Heavy Whipping Cream
  • Butter To grease baking dish with

Instructions

  • Add 1/3 cup heavy whipping cream into a glass bowl and add 1/2 bag of marshmallows on top.
  • Heat in microwave for 30 seconds.
  • Remove and stir with whisk.
  • Place mixture back in the microwave for 15 seconds, removing to whisk again.
  • Repeat this process until all of the marshmallows have melted and you have a nice consistency.
  • Pour into serving dish.

Nutrition

Calories: 180kcal | Carbohydrates: 29g | Protein: 1g | Fat: 7g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 22mg | Sodium: 34mg | Potassium: 21mg | Fiber: 0.04g | Sugar: 21g | Vitamin A: 292IU | Vitamin C: 0.1mg | Calcium: 14mg | Iron: 0.1mg
Servings: 4
Calories: 180kcal
Author: Midwestern Moms

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