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Apple Pie Cake Recipe

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My favorite part about this Apply Pie Cake is the crumble topping mixed with the softness of the cake.

Tied together with delicious apple slices makes it a blend of pie and cake.

This apple pie cake recipe turned out to be pretty tasty. It is the best of both worlds, pie and cake together!

Apple Pie Cake

This apple pie cake recipe turned out to be pretty tasty. It is the best of both worlds, pie, and cake together!

I think my favorite part is the topping. I love the crumble topping with the softness of the cake.

I also like to top this delicious dessert with a little bit of powdered sugar.

This apple pie cake recipe turned out to be pretty tasty. It is the best of both worlds, pie and cake together! I think my favorite part is the topping. I love the crunchy with the softness of the cake. I also liked to top the apple pie cake with a little bit of powered sugar.

 

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This apple pie cake recipe turned out to be pretty tasty. It is the best of both worlds, pie and cake together! I think my favorite part is the topping. I love the crunchy with the softness of the cake. I also liked to top the apple pie cake with a little bit of powered sugar.

Apple Pie Cake Recipe

  • Author: Midwestern Moms
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes
  • Yield: 12 1x
  • Category: Dessert
  • Method: Bake
  • Cuisine: American
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Description

The perfect blend of pie and cake to make a delicious treat!

Scale

Ingredients

Topping

  • 1 cup of Flour
  • 1/2 cup of Brown Sugar, packed
  • 1/4 tsp of Salt
  • 1/2 cup of Butter, sliced

Apples

  • 6 apples, peeled and thinly sliced
  • 3 tbsp Brown Sugar, packed
  • 1 tsp Cinnamon
  • 1 tbsp Lemon Juice

Cake

  • 1 box of Yellow Cake Mix
  • 1 1/3 cups of Water
  • 1/3 cup of oil
  • 3 eggs

Instructions

Topping

  1. In a medium bowl, stir together the brown sugar, flour, and salt. With a fork, work in the butter till crumbled. Set aside.

Apples

  1. In a large bowl, mix apples with brown sugar, cinnamon, and lemon juice. Set aside.

Cake

  1. In a large bowl, beat the cake mix, water, oil, and eggs together on low for about 30 seconds. Then mix on medium speed for about 2 minutes.
  2. In a 13×9 greased pan, pour the cake batter. Then layer in the apples on top of the cake batter. Then sprinkle the topping over the apples.
  3. Bake for about 30 minutes at 350 degrees. You will know it is done when a toothpick is inserted into the cake and it comes out clean.

Keywords: apple pie cake

More Apple Dessert Recipes:

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Comments

  6. Going to make this to take to my family reunion, hope they like it, we’ll let you know. Thanks for the recipe love anything with apples !

  7. Was wondering if anyone has to increase the baking time on this cake? 30 minutes wasn’t long enough. I’ve had mine in for almost an hour before it was done.

    • Interesting Mel. Maybe difference in ovens or elevation may have something to do with this.

    • I’m making this right now and I’m up to 45 minutes baking time. I wondered if anyone else had this issue.

  9. This is the second time I’m doing this and I have the same issue. 350 for 30 mins is not at all enough. Seems more like it needs to be 375 for about 45 mins. I love the taste after I try several time to leave it in longer and it’s finalky cooked.

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