This is a sponsored conversation written by me on behalf of General Mills®. The opinions and text are all mine.
Life gets busy and we need to get something tasty and quick for dinner. The Good Table® products allow you to make such a dinner. I decided to take The Good Table® Parmesan & Herb for chicken and make Chicken Caesar Salad Wraps.
For this Chicken Caesar Salad Recipe, I started off by preparing the chicken according to The Good Table® instructions. Trust me, the chicken was extremely easy to make. Only 3 steps to follow.
- Coat your chicken with the creamy basil sauce.
- Toss the coated chicken in the Parmesan & Herb crust mix.
- Then all you have to do is bake! I suggest using aluminum foil over your baking sheet so it makes clean up a snap. I also sprayed the foil with non-stick spray.
Once your chicken is baked, allow it to cool and cut it into strips. Your chicken is ready to be wrapped!
I thought you may like some visuals on how I placed the romaine lettuce and chicken in the tortilla before wrapping.
These wraps turned out to be very tasty and I can’t wait to make them again. If you are wondering where you can find The Good Table® products, they are located next to the breadcrumbs at Walmart.
They have a variety of flavors to choose from. I have had the pleasure of trying the Lemon and Herb for baked fish and loved it! If you wish to try The Good Table® products, make sure you use this coupon!
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Easy Chicken Caesar Salad Wraps.
Ingredients
- 1 pound of chicken – prepared with The Good Table® Parmesan & Herb mix. See post for details.
- Tortilla Wraps – 8 inches
- 3 cups of loosely packed chopped romaine lettuce
- 1/4 cup of Parmesan cheese
- 1/2 cup of Caesar dressing
Instructions
- In a bowl mix the romaine lettuce, Parmesan cheese, and Caesar dressing
- Lay your tortilla wrap flat and place a small amount of the romaine lettuce mixture in the middle of the wrap.
- Lay two slices of the chicken on top of the romaine lettuce mix.
- Wrap tightly and enjoy.
How would you use The Good Table® products?
This is a sponsored conversation written by me on behalf of General Mills®. The opinions and text are all mine.
Louisa says
October 6, 2015 at 4:19 pmThat looks really yum! I’m not in America so will have to try and make the crumb from scratch but it looks like a wonderful dinner idea!