The BEST Rice Krispie Treat Recipe EVER!
The BEST Rice Krispie Treat Recipe EVER! These treats are ooey gooey goodness!
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Ingredients
- 4 tablespoons butter
- 8 cups mini marshmallows 16 ounce bag
- 1 teaspoon pure vanilla extract
- 1 tablespoon milk
- 6 cups Rice Krispie Cereal
Instructions
- Slowly melt the butter in a large pan, low heat.
- Once butter is melted, add vanilla and 6 cups of marshmallows. Melt the marshmallows slowly.
- Right before the marshmallows are fully melted, add milk and the other 2 cups of marshmallows. Stir until the added marshmallows are starting to melt. (we don't want them fully melt so you will have a lumpy fluff)
- Add the Rice Krispie Cereal. Stir until the cereal is fully coated with the marshmallow fluff.
- Dump into an 8x11 dish. Use a greased spatula to spread out the treats and press down just a bit (you don't want them to so compact that they become rock hard).
- Allow to fully cool before cutting and serving.
Notes
Depending on how you cut the treats will determine how many a batch will make.
Make sure to read the post for tips and tricks for making these rice krispie treats.
Nutrition
Calories: 195kcal | Carbohydrates: 39g | Protein: 2g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 10mg | Sodium: 131mg | Potassium: 23mg | Fiber: 0.1g | Sugar: 21g | Vitamin A: 1050IU | Vitamin C: 9mg | Calcium: 4mg | Iron: 4mg
Servings: 12 Treats
Calories: 195kcal