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Zesty Italian Pasta Salad
Easy Zesty Italian Pasta Salad that is the perfect side dish to any meal! Customize this tri-colored pasta salad with your favorite veggies for a unique flavor.
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Prep Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
Ingredients
16
oz.
tri-colored pasta
15
oz.
Italian dressing
1
cup
cherry tomatoes
quartered
1/4
cup
green olives
sliced
1
cup
shredded cheddar cheese
Instructions
Cook the pasta. Drain and run cold water over the pasta.
Add pasta to a large bowl and mix in the Italian dressing.
Gently add the tomatoes, olives, and cheese.
Cover and place in the refrigerator until it is time to serve.
Notes
This recipe is best when made the night before dinner.
For extra crunch, add about 1/2 of a cucumber (chopped).
Nutrition
Calories:
248
kcal
|
Carbohydrates:
33
g
|
Protein:
8
g
|
Fat:
9
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.02
g
|
Cholesterol:
2
mg
|
Sodium:
457
mg
|
Potassium:
149
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
104
IU
|
Vitamin C:
3
mg
|
Calcium:
54
mg
|
Iron:
1
mg
Servings:
12
Calories:
248
kcal
Author:
Midwestern Moms