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The BEST Rice Krispie Treats EVER! This recipe makes your treats into ooey gooey goodness! You will never make the original recipe again!

The BEST Rice Krispie Treat Recipe EVER!

  • Author: Midwestern Moms
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 12 Treats 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American


The BEST Rice Krispie Treat Recipe EVER! These treats are ooey gooey goodness!




  1. Slowly melt the butter in a large pan, low heat.
  2. Once butter is melted, add vanilla and 6 cups of marshmallows. Melt the marshmallows slowly.
  3. Right before the marshmallows are fully melted, add milk and the other 2 cups of marshmallows. Stir until the added marshmallows are starting to melt. (we don’t want them fully melt so you will have a lumpy fluff)
  4. Add the Rice Krispie Cereal. Stir until the cereal is fully coated with the marshmallow fluff.
  5. Dump into an 8 x 11 greased dish. Use a greased spatula to spread out the treats and press down just a bit (you don’t want them to so compact that they become rock hard).
  6. Allow to fully cool before cutting and serving.


Depending on how you cut the treats will determine how many a batch will make.

Make sure to read the post for tips and tricks for making these rice krispie treats.


  • Serving Size:
  • Calories: 214
  • Sugar: 22 g
  • Sodium: 174.4 mg
  • Fat: 4.7 g
  • Saturated Fat: 2.6 g
  • Trans Fat: 0.5 g
  • Carbohydrates: 25.2 g
  • Fiber: 0.1 g
  • Protein: 1.9 g
  • Cholesterol: 10.4 mg

Keywords: Best Rice Krispie Treat recipe