Description
Homemade tartar sauce with mayonnaise, pickles, dill, parsley, and more. It is so easy and quick! Mixes up in about 10 minutes. Perfect dipping sauce for seafood dishes.
Ingredients
Scale
- 1 cup mayonnaise
- 3/4 cup finely chopped dill pickles
- 1 tablespoon dill, finely chopped
- 1 tablespoon parsley, finely chopped
- 1 teaspoon lemon juice
- 1/2 teaspoon sugar
- 1/4 tsp freshly ground black pepper
Instructions
- Add all ingredients to a medium bowl and mix until incorporated.
Nutrition
- Serving Size:
- Calories: 191
- Sugar: 0.6 g
- Sodium: 284.1 mg
- Fat: 20.6 g
- Saturated Fat: 3.2 g
- Trans Fat: 0.1 g
- Carbohydrates: 1.1 g
- Fiber: 0.2 g
- Protein: 0.4 g
- Cholesterol: 11.6 mg
Keywords: tartar sauce recipe