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Oatmeal cookies with a crunch! This is my new favorite cookie. A must try recipe.

Oatmeal & Rice Krispie Cookies Recipe

  • Author: Midwestern Moms
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 30 cookies 1x
  • Category: Dessert
  • Method: Bake
  • Cuisine: American

Description

These oatmeal cookies are the best! The crunch is what sets off these tasty cookies.


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Ingredients

  • 1/2 cup Shortening
  • 1/2 cup Butter, softened
  • 1 cup White Sugar
  • 1 cup Brown Sugar
  • 2 Eggs, beaten
  • 1 teaspoon Vanilla
  • 2 cup Flour, sifted
  • 1/2 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • 1/4 teaspoon Salt
  • 2 cup Rolled Oats
  • 2 cup Rice Krispies

Instructions

  1. Cream shortening, butter, brown sugar, and white sugar.
  2. Add in the eggs and vanilla, mix until well blended.
  3. Add in flour, baking soda, baking powder and salt.
  4. Stir in Oats and Rice Krispies by hand.
  5. Using a spoon, drop about a teaspoon of dough onto a cookie sheet
  6. Bake at 350 degrees for 10 minutes.

Keywords: oatmeal rice krispie cookies, rice kripsie oatmeal cookies, oatmeal rice crispy cookies